Boscoli Walnut Salad

*Submitted by Carol Jean Watt

Ingredients

  • 15.5 oz. jar of Boscoli Olive Salad (Italian, Jalapeno, or Kalamata)(drained)
  • 14 oz. bag of walnut pieces
  • 5 oz. bag of blueberry
  • infused dried cranberries

Directions

Mix ingredients and refrigerate. Easy and healthy.